Alive and thriving!
Our Microgreens are alive and thriving when you receive them. We want you to have the freshest microgreens possible. Just harvest what you need and let the rest keep growing.
No pesticides. No soil. No clean up.
All of our microgreens are grown hydroponically on biodegradable coconut coir mats, in culinary food grade trays, and have never been exposed to harmful pesticides.
More nutritious!
Microgreens are up to 40% more nutritious than the adult plant.
Take your cooking to the next level.
Microgreens are more versatile than lettuce leaves and have a wider variety of flavors. Use them in salads, sandwiches, wraps, sushi rolls, smoothies and soups. A nutritious and beautiful way to decorate your plate and add flavors.
Our Microgreens
Amaranth – Red Garnet 
Arugula 
Basil – Italian Large Leaf 
Beet – Bulls Blood 
Beet – Detroit Dark Red 
Broccoli – Calabrese 
Cabbage – Red Acre 
Cabbage – Pak Choi/Bok Choi 
Cauliflower – Snowball 
Kohlrabi – Purple Vienna 
Leek – American Flag 
Mustard – Southern Giant 
Pea – Yellow 
Radish – Purple 
Sunflower – Black Oil
